The double-ended spatula made of stainless steel is a practical laboratory tool for hygienically taking and transferring substances. With its two spatula ends, you can also reach difficult spots in crucibles or bottles.
Product Features
- Length: 13 cm
- Blade width: 20 mm
- Usable on both sides
- Made of durable stainless steel
- Ideal for precise work
The Highlights
- Hygienic handling: Both spatula ends allow clean work right down to the last residue.
- Durable material: Made from robust stainless steel for long-lasting use.
- Precise dimensions: 13 cm length and 20 mm blade width for optimal handling.
Who is it for?
Suitable for students of biology, chemistry, and pharmacy as well as for laboratories and institutes.
Care & Tips
- Clean with warm water after use.
- Store dry to prevent rust formation.
Frequently Asked Questions
What is the double-ended spatula used for?
It is used for hygienically taking and transferring substances from crucibles and bottles.
What material is the spatula made of?
The double-ended spatula is made of durable stainless steel.